As The People’s Union encourages a boycott of McDonald’s in support of “economic resistance,” many Black Americans may find health benefits in stepping away from highly processed fast food. With high rates of diabetes, hypertension, and heart disease in the Black community—often linked to diet—the boycott is a timely opportunity to explore fresher, more thoughtful alternatives.
For those still craving burgers, several Black-owned restaurants across the country are serving up flavorful, high-quality options rooted in community and creativity. Below are five standout burger spots worth visiting:
Trill Burgers – Houston, TX
Founded by rapper Bun B in 2021, Trill Burgers began as a Texas pop-up and quickly gained popularity for its crispy-edged smash burgers with Trill sauce. The restaurant combines hip-hop culture with cozy dining, attracting both locals and tourists through its vibrant, music-infused atmosphere.
Marathon Burger – Los Angeles, CA
Opened in 2025 by Samiel “Blacc Sam” Asghedom, Marathon Burger honors the legacy of Nipsey Hussle with premium smash burgers, vegan options, fries, and shakes. It stands as a symbol of Black entrepreneurship and neighborhood pride in South L.A.
Jerrell’s BETR BRGR – New York, NY
Launched by Jerrell Obee in 2021, this late-night vegan burger joint has become a go-to for plant-based eaters in NYC. Known for loaded chili fries, waffle fries, and shakes, BETR BRGR’s lively vibe and eco-conscious menu make it a standout.
Burger 809 – St. Louis, MO
Chef Tasha Smith founded Burger 809 in 2015 to bring a unique burger experience to St. Louis. With a curated music playlist and specialty catering, the spot offers flavorful burgers in a personalized, community-focused setting.
FishScale – Washington, D.C.
Owned by Chef Brandon, FishScale serves pescatarian-friendly seafood burgers like salmon sliders and the True Blue Maryland crab burger. With an emphasis on sustainable sourcing and chef-crafted flavors, FishScale offers an innovative alternative to traditional beef burgers.
Whether driven by health, politics, or curiosity, these Black-owned establishments offer a compelling reason to skip the drive-thru and explore something better.
